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Nutritional status and dietary patterns of type 2 diabetes patients seen in TASH endocrine clinic during the month of October 2020

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dc.contributor.author Berhanu, Mahlet
dc.date.accessioned 2025-03-26T09:35:14Z
dc.date.available 2025-03-26T09:35:14Z
dc.date.issued 2020-12
dc.identifier.citation Submitted by iphce iphce (iphce-e@gmail.com) on 2025-03-26T09:35:14Z No. of bitstreams: 0 en_US
dc.identifier.citation Made available in DSpace on 2025-03-26T09:35:14Z (GMT). No. of bitstreams: 0 Previous issue date: 2020-12 en_US
dc.identifier.uri https://etd.aau.edu.et/items/477e79c0-9875-4de9-ab10-8e3e8adcab04
dc.description.abstract Diabetes mellitus can be associated with different ranges of malnutrition. Even in the obese patients who are labeled as such by calculating the BMI, can be undernourished when evaluated using another nutritional assessment tool. en_US
dc.language.iso en_US en_US
dc.subject Diabetes
dc.title Nutritional status and dietary patterns of type 2 diabetes patients seen in TASH endocrine clinic during the month of October 2020 en_US
dc.title.alternative Nutritional status and dietary patterns of type 2 diabetes patients seen in TASH endocrine clinic during the month of October 2020 en_US
dc.type Thesis S
dc.type Thesis en_US


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